Tasty Spinach Dip - cooking recipe

Ingredients
    2 envelopes Lipton spring vegetable or onion Cup-a-Soup (instant soup)
    16 oz. sour cream
    10 oz. pkg. frozen chopped spinach, thaw and squeeze dry
Preparation
    Combine all ingredients. Chill.
    Serve with vegetables or chips.
    Makes 3 cups.

Leave a comment