Tasty Spinach Dip - cooking recipe
Ingredients
-
2 envelopes Lipton spring vegetable or onion Cup-a-Soup (instant soup)
16 oz. sour cream
10 oz. pkg. frozen chopped spinach, thaw and squeeze dry
Preparation
-
Combine all ingredients. Chill.
Serve with vegetables or chips.
Makes 3 cups.
Leave a comment