Corn Bread - cooking recipe

Ingredients

1 c. flour
4 tsp. baking powder
1 tsp. salt
1 c. milk
1 c. corn meal
1/4 c. sugar
2 eggs
1/2 c. grease

Preparation

Mix well.
Pour into 9 x 9 x 2-inch pan.
Bake at 425\u00b0 for 20 to 25 minutes.