Easy Fruit Salad For A Crowd - cooking recipe

Ingredients

2 large cans fruit cocktail, drain 1 can (1 lb. 14 oz. each)
1 can sliced peaches, cut up small (16 oz.)
2 cans Dole pineapple chunks (20 oz. each)
3 cans mandarin oranges (11 oz. each)
2 cut up apples
3 bananas, sliced (add last before serving)

Preparation

Add all ingredients together and refrigerate before serving.