Punch - cooking recipe

Ingredients
    2 pkg. Kool-Aid (cherry or strawberry)
    2 c. sugar
    3 qt. water
    6 oz. frozen orange juice
    6 oz. frozen lemon juice
    1 qt. or 3 cans 7-Up
Preparation
    Dissolve Kool-Aid and sugar in water.
    Add frozen juices. Stir until dissolved.
    Stir in 7-Up just before serving.
    Makes 1 1/2 gallons.
    Serves 30 plus.

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