Punch - cooking recipe
Ingredients
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2 pkg. Kool-Aid (cherry or strawberry)
2 c. sugar
3 qt. water
6 oz. frozen orange juice
6 oz. frozen lemon juice
1 qt. or 3 cans 7-Up
Preparation
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Dissolve Kool-Aid and sugar in water.
Add frozen juices. Stir until dissolved.
Stir in 7-Up just before serving.
Makes 1 1/2 gallons.
Serves 30 plus.
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