Captain'S Bars - cooking recipe
Ingredients
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1/2 c. sifted cake flour
3/4 tsp. baking powder
1/2 tsp. salt
2 sq. (2 oz.) unsweetened chocolate, melted
1/3 c. shortening
2 eggs, well beaten
1 c. granulated sugar
1/4 c. milk
1 tsp. vanilla
1 c. chopped walnuts
Preparation
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Heat oven to 325\u00b0.
Sift together first 3 ingredients.
Melt chocolate, add shortening, stir until smooth.
Stir sugar into beaten eggs.
Stir in chocolate mixture.
Add flour mixture and stir.
Add milk, vanilla and walnuts; stir.
Pour into greased 8 x 8 x 2-inch pan.
Bake 1 hour.
Remove from pan.
Cut into bars.
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