Pineapple Supreme - cooking recipe
Ingredients
-
1 pkg. mini marshmallows
1 large can crushed pineapple
1/2 pt. whipping cream
Preparation
-
Add crushed pineapple (with the juice) to marshmallows.
Stir 2 or 3 times and let stand in refrigerator overnight.
When serving, add whipped cream, if desired.
Decorate with cherries or nuts.
Leave a comment