Taco Salad - cooking recipe

Ingredients
    1 head lettuce, chopped
    1 cut up small onion, diced
    3 tomatoes, diced
    1 pkg. shredded Cheddar cheese
    1 can kidney beans, drained
    1 bag taco chips, crushed
    2 lb. hamburg, fried and drained
    2/3 c. Italian dressing
    2/3 c. French dressing
Preparation
    Mix all together.
    Refrigerate 1 hour before serving.

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