Taco Salad - cooking recipe
Ingredients
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1 head lettuce, chopped
1 cut up small onion, diced
3 tomatoes, diced
1 pkg. shredded Cheddar cheese
1 can kidney beans, drained
1 bag taco chips, crushed
2 lb. hamburg, fried and drained
2/3 c. Italian dressing
2/3 c. French dressing
Preparation
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Mix all together.
Refrigerate 1 hour before serving.
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