Laurel'S Picadillo - cooking recipe

Ingredients

1 1/2 lb. ground beef
1 medium onion, chopped
1 clove garlic, minced
1 c. chopped green peppers
salt and pepper to taste
2 cans tomato sauce
fresh diced tomatoes
1/2 tsp. vinegar
capers
raisins
1/4 c. sliced green olives
cinnamon
allspice
almonds

Preparation

Brown meat, onions, green pepper and garlic.
Add tomatoes and sauce.
Add salt, pepper, vinegar and capers and cook over medium heat 20 minutes.
Add spices, raisins, almonds and olives. Heat 5 minutes more.
Serve over yellow rice.