Sloppy Joe Turnovers - cooking recipe

Ingredients

1 lb. ground beef
1/2 c. onion, chopped
1/2 tsp. salt
1/4 tsp. garlic powder
1/2 c. catsup
1/2 c. sour cream
1 can biscuits

Preparation

Brown and drain ground beef and onion; add salt, garlic, catsup and sour cream.
Mix well.
Press each biscuit into a 4 x 4-inch square.
Fill with beef mixture; fold over to form a triangle.
Seal edges with a fork.
Cut slits in top.
Bake at 375\u00b0 for 15 to 20 minutes.
Brush with butter before baking.