Macaroni Bake - cooking recipe

Ingredients
    1 (8 oz.) pkg. eblow macaroni
    1/2 lb. cheese, diced
    1 c. sour cream
    1/4 c. butter
    3/4 tsp. salt
    1/4 tsp. pepper
Preparation
    About 50 minutes before serving:
    Preheat oven to 350\u00b0. Grease 2-quart casserole.
    Cook macaroni; drain.
    In casserole stir all ingredients.
    Cover and bake 30 minutes.

Leave a comment