Jello Salad - cooking recipe

Ingredients
    1 large pkg. lime Jell-O
    2 c. water
    1 large can crushed pineapple
    1 large container Cool Whip
    1 large pkg. cream cheese
Preparation
    Combine Jell-O, water and pineapple into a saucepan and heat until Jell-O has completely dissolved.
    Remove from heat.
    Cube cream cheese and add to Jell-O mixture.
    Stir until melted.
    Let it cool slightly and then add Cool Whip.
    Place in refrigerator until firm.

Leave a comment