Cola Roast - cooking recipe

Ingredients

1 tsp. salt
1/2 tsp. pepper
1/2 tsp. garlic powder
1 (4 to 5 lb.) bottom round roast
3 Tbsp. oil
1 (12 oz.) can cola
12 oz. chili sauce
2 Tbsp. Worcestershire sauce
2 Tbsp. hot pepper sauce

Preparation

Preheat oven to 325\u00b0.
In a small bowl, combine the salt, pepper and garlic powder; rub over surface of roast.
In a Dutch oven, heat the oil to hot and brown roast on all sides.
Transfer roast to roasting pan.