Chicken 'N Crescent - cooking recipe

Ingredients

3 oz. cream cheese
2 c. cubed cooked chicken
1 Tbsp. chopped chives (onion)
3 Tbsp. melted butter (oleo)
1/8 tsp. pepper
1 (8 oz.) can crescent rolls
1/4 tsp. salt
2 Tbsp. milk
3 to 4 crushed seasoned croutons

Preparation

Blend cream cheese and 2 tablespoons oleo.
Add chicken, chives, pepper, salt and milk.
Separate rolls into 4 rectangles. Put 1/2 cup chicken mixture onto rectangles.
Pull corners up to center and seal.
Brush with 1 tablespoon oleo and dip in crouton crumbs.
Bake in ungreased baking dish (uncovered) at 350\u00b0 for 20 to 25 minutes.
Serves 4.