Billy Bob'S Cheese Soup - cooking recipe
Ingredients
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1/3 c. grated carrot
1 stick margarine
2 cans chicken broth
16 oz. jar Cheez Whiz
8 oz. jar jalapeno Cheez Whiz
1 c. chopped green onions
1/2 c. flour
4 c. milk
1 medium onion
Preparation
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Chop medium onion and saute in stick of margarine.
Gradually add 1/2 cup flour.
Put in heavy saucepan.
Add 2 cans chicken broth and 4 cups milk.
Add both jars Cheez Whiz and 1/4 teaspoon cayenne pepper.
Boil carrots and green onions in 2 cups water for 5 minutes, then drain and add to rest of soup.
Cook over low heat until cheeses are melted and everything is good and hot.
Watch closely so it won't scorch.
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