Easy Meat Loaf - cooking recipe

Ingredients

1 1/2 to 2 lb. ground chuck
1 can Van Camp's Spanish rice
1 raw egg

Preparation

Mix meat, Spanish rice and egg together.
Shape into loaf or put in loaf pan.
Bake a 350\u00b0 for 1 hour, uncovered.
May be topped with catsup for baking.