Italian Potatoes - cooking recipe

Ingredients

potatoes (as many as you need)
1/4 to 1/2 bottle Italian dressing (I use Kraft fat-free)
salt and pepper as desired

Preparation

Quarter and boil potatoes (as many as you need) for approximately 20 minutes.
After cooked, put in a bowl.
Pour approximately 1/4 to 1/2 bottle Italian dressing (I use Kraft fat-free dressing) over potatoes. Salt and pepper as desired. Serve warm.