Sausage Cheese Balls - cooking recipe

Ingredients
    1 lb. sausage
    2 c. Bisquick
    1/2 lb. cheese, grated
Preparation
    Mix well.
    Form into balls (walnut-sized) and press down slightly.
    Bake on greased cookie sheet at 375\u00b0 for 15 minutes. Can be frozen and heated before serving.
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