Pineapple Casserole - cooking recipe

Ingredients

2 cans pineapple chunks, drained
3/4 c. sugar
6 Tbsp. flour
1 c. grated Cheddar cheese
Ritz crackers, crushed
1 stick melted margarine

Preparation

Spread pineapple in baking dish.
Combine other ingredients. Spread over pineapple.
Top with crushed Ritz crackers.
Drizzle margarine over cracker crumbs.
Bake in 350\u00b0 oven for 25 to 30 minutes.