Spinach Lasagna - cooking recipe

Ingredients

2 c. cottage cheese
2 c. shredded Mozzarella cheese
1 egg
1 10 oz frozed spinach (thawed)
1 tsp. salt
3/4 tsp. oregano
1/8 tsp. pepper
1 32 oz jar spaghetti sauce
1 8 oz pkg. lasagna noodles
1/4 c. water

Preparation

Drain spinach, mix together cottage cheese, 1 cup Mozzarella cheese, egg, spinach, salt, oregano and pepper.
Grease 13 x 9 x 2 baking dish.
Layer sauce, then noodles and repeat until all sauce and noodles are used.
Sprinkle remaining Mozzarella cheese on top.
Pour the 1/4 c. of water around edge and cover with foil. Bake at 350\u00b0 for 1 hour and 15 minutes.
Let stand 15 minutes and serve.