Bundt Cake - cooking recipe
Ingredients
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1 large box yellow cake mix
1 pkg. vanilla instant pudding
3/4 c. cooking oil
1 tsp. butter flavoring
3/4 c. water
4 eggs
1 tsp. vanilla
Preparation
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Combine cake mix, pudding, cooking oil and water in bowl; add eggs, one at a time.
Beat well after each addition.
Beat 8 minutes at highest speed; add vanilla and butter flavoring. Grease an angel food or Bundt pan.
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