Bundt Cake - cooking recipe

Ingredients
    1 large box yellow cake mix
    1 pkg. vanilla instant pudding
    3/4 c. cooking oil
    1 tsp. butter flavoring
    3/4 c. water
    4 eggs
    1 tsp. vanilla
Preparation
    Combine cake mix, pudding, cooking oil and water in bowl; add eggs, one at a time.
    Beat well after each addition.
    Beat 8 minutes at highest speed; add vanilla and butter flavoring. Grease an angel food or Bundt pan.

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