Oven Fried Chicken - cooking recipe

Ingredients

1/2 c. butter (in baking pan)
1/2 c. bread crumbs
1/8 c. cornmeal
1/2 tsp. curry powder
salt to taste
chicken pieces
peeled potato and carrot pieces

Preparation

Mix the bread crumbs, cornmeal, curry powder and salt.
Coat chicken pieces.
Place in pan meaty side down.
Roll pieces of peeled potatoes and carrots in crumb mixture; place around chicken. Bake, uncovered, at 400\u00b0 for 30 minutes; turn and bake another 30 minutes.