Squash Casserole - cooking recipe

Ingredients

1 large or 2 medium squash (zucchini or yellow)
4 eggs, well beaten
1 c. cottage cheese
1 c. Cheddar cheese
3/4 c. bread crumbs (plain)
3 Tbsp. margarine

Preparation

Slice squash and place a layer in the bottom of casserole. Mix the rest of the ingredients and place on top of layer of squash.
Bake 45 minutes at 350\u00b0 in greased casserole.
Cover for 5 to 10 minutes.