Beef Patties With Mushrooms - cooking recipe

Ingredients

1 lb. ground beef
1/2 c. milk
1 can cream of mushroom soup
1/2 c. cracker crumbs
1 small onion, chopped
1 can water

Preparation

Mix together and press into patties on cookie sheet.
Put in fridge and cool for 3 hours.
Roll in flour.
Brown on both sides. Put in baking dish.
Add soup mixed with water.
Bake in oven at 350\u00b0 for 35 minutes.