Sausage And Pineapple - cooking recipe

Ingredients

3 lb. smoked sausage
1 c. brown sugar
2 (12 oz.) cans pineapple chunks or crushed pineapple with juice

Preparation

Slice sausage crosswise into 1/4-inch thick pieces.
Brown sausage in skillet.
Add pineapple with juice and brown sugar. Cook over low heat for 30 minutes.