Yum Yum Chocolate Sauce - cooking recipe

Ingredients
    2 c. sugar
    1 c. cocoa
    1 c. milk
    1 c. white corn syrup
    2 Tbsp. butter
    1 tsp. vanilla
Preparation
    In a saucepan, boil sugar, cocoa, milk, butter and corn syrup. Cook 5 minutes.
    Add vanilla.
    Serve hot on ice cream or cake. Keeps in refrigerator for several weeks.

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