Yum Yum Chocolate Sauce - cooking recipe
Ingredients
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2 c. sugar
1 c. cocoa
1 c. milk
1 c. white corn syrup
2 Tbsp. butter
1 tsp. vanilla
Preparation
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In a saucepan, boil sugar, cocoa, milk, butter and corn syrup. Cook 5 minutes.
Add vanilla.
Serve hot on ice cream or cake. Keeps in refrigerator for several weeks.
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