Brownies - cooking recipe
Ingredients
- 
                            1 c. flour
 
1 c. sugar
1 stick margarine, softened
1/2 tsp. salt
4 eggs
1 (16 oz.) can Hershey's chocolate syrup
1 c. nuts
Preparation
- 
                            Mix flour, sugar, margarine and salt in large bowl.
 
Add eggs, one at a time, and beat with mixer.
Add chocolate syrup and nuts. Pour into cookie sheet with sides.
Bake in preheated oven at 375\u00b0 for 20 to 30 minutes.

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