Scalloped Celery - cooking recipe

Ingredients

2 c. tender celery (5 minutes in microwave)
1 can cream of chicken soup (undiluted)
1 small jar diced pimentos
1 can sliced water chestnuts
1/2 c. slivered almonds
1 c. bread crumbs
1/2 c. margarine

Preparation

Blanch almonds in oleo. Add bread crumbs and brown. Combine other ingredients and pour into buttered baking dish. Cover with almonds and crumbs. Bake at 350\u00b0 for 30 minutes.