Broccoli Casserole - cooking recipe

Ingredients

2 c. cooked rice
1 1/2 c. chopped broccoli, cooked
1/2 c. chopped celery
1/2 c. chopped onion
1 c. cream of chicken soup
13 oz. can evaporated milk
8 oz. grated cheese
1 c. stuffing mix

Preparation

Saute celery and onion in butter until tender. Add broccoli and rice.
Melt cheese on top of stove in a saucepan.
Add soup to cheese.
Place broccoli mixture in a casserole dish.
Pour cheese and soup mixture over top.
Then top with stuffing mix.
Bake at 350\u00b0 for 30 minutes.