Buckeyes - cooking recipe

Ingredients

1/2 c. peanut butter
3 Tbsp. margarine, softened
1 c. sifted powdered sugar
8 oz. melted chocolate

Preparation

Stir together peanut butter and margarine. Gradually add sugar, stirring to combine. Shape into 1-inch balls. Place on waxed paper. Let stand for 20 minutes.