Manicotti - cooking recipe
Ingredients
-
4 eggs
2 c. water
2 c. flour
Preparation
-
Beat the eggs in mixer;
add
2
cups of cold water and beat. Add flour gradually.
Cook\tin
7
inch Teflon pan that has been sprayed with Pam.
Put
about
2
to 3 tablespoons in pan at a time.
Cook on medium
heat
on top of stove until it looks dry. Turn over for
about 30 seconds and remove.
Cool. Store in stack with flour in between.
Makes about 24.
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