Manicotti - cooking recipe

Ingredients
    4 eggs
    2 c. water
    2 c. flour
Preparation
    Beat the eggs in mixer;
    add
    2
    cups of cold water and beat. Add flour gradually.
    Cook\tin
    7
    inch Teflon pan that has been sprayed with Pam.
    Put
    about
    2
    to 3 tablespoons in pan at a time.
    Cook on medium
    heat
    on top of stove until it looks dry. Turn over for
    about 30 seconds and remove.
    Cool. Store in stack with flour in between.
    Makes about 24.

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