Grits Casserole - cooking recipe

Ingredients

1 c. grits
1 lb. sausage
1 small onion
1/3 c. chopped green pepper
1 1/2 c. (6 oz.) shredded cheese

Preparation

Cook grits.
Cook (in skillet) the sausage, onion and pepper. Drain.
Layer with cheese (1 cup). Bake at 350\u00b0 for 15 minutes. Sprinkle with remaining 1/2 cup cheese.
Bake an additional 5 minutes.