Sour Cream Cake - cooking recipe

Ingredients

2 sticks oleo
3 c. sugar
3 c. flour (Swans Down cake flour)
1/4 tsp. soda
6 eggs
1 tsp. vanilla
1 carton sour cream

Preparation

Cream butter and sugar until well mixed.
Add eggs, one at a time.
Sift flour with soda and add alternately with sour cream. Add vanilla and pour into greased and floured tube cake pan.
Cook at 300\u00b0 for 1 1/2 hours.