Mini Cheesecakes - cooking recipe

Ingredients

vanilla wafers
2 (8 oz.) cream cheese
3/4 c. sugar
2 eggs
1 Tbsp. lemon juice
1 tsp. vanilla
cherry or blueberry pie filling
cupcake liners

Preparation

Place cupcake liners in muffin tins.
Place a vanilla wafer in the bottom of each cupcake liner.
Mix remaining ingredients except pie filling until smooth.
Fill cupcake liners 2/3 full.
Bake at 375\u00b0 for 15 to 20 minutes.
Cool.
Place spoonful of pie filling on each.
Keep refrigerated.