Breakfast Bake - cooking recipe

Ingredients
    1 box Cheddar croutons
    1 lb. ham or sausage, diced
    1 1/2 c. shredded yellow cheese
    6 eggs
    2 c. milk
    1 tsp. salt
    1 squirt mustard
Preparation
    Spray 9 x 12-inch glass dish with Pam.
    Pour 1 box of Cheddar croutons in the glass dish.
    Cover with 1 pound of ham or sausage (diced).
    Sprinkle 1 1/2 cups of shredded yellow cheese.
    Beat 6 eggs with 2 cups of milk, 1 teaspoon salt and 1 squirt of mustard. Pour mixture over cheese.
    Refrigerate overnight.
    Bake at 350\u00b0 until brown (about an hour).

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