Breakfast Bake - cooking recipe
Ingredients
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1 box Cheddar croutons
1 lb. ham or sausage, diced
1 1/2 c. shredded yellow cheese
6 eggs
2 c. milk
1 tsp. salt
1 squirt mustard
Preparation
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Spray 9 x 12-inch glass dish with Pam.
Pour 1 box of Cheddar croutons in the glass dish.
Cover with 1 pound of ham or sausage (diced).
Sprinkle 1 1/2 cups of shredded yellow cheese.
Beat 6 eggs with 2 cups of milk, 1 teaspoon salt and 1 squirt of mustard. Pour mixture over cheese.
Refrigerate overnight.
Bake at 350\u00b0 until brown (about an hour).
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