Ingredients
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2 1/2 sticks margarine
1 c. sugar
2 eggs
3 1/4 c. plain flour
1/2 tsp. vanilla
Preparation
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Cream margarine and sugar well.
Add eggs, one at a time.
Add flour gradually; cream well.
Add vanilla and mix well.
Force through cookie press into desired shapes onto an ungreased cookie sheet.
Decorate with colored sugars, chocolate chips or colored candies before baking.
Bake at 375\u00b0 until lightly browned.
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