Garlic Cheese Dip - cooking recipe
Ingredients
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1 (8 oz.) pkg. Neufchatel
1/4 c. light sour cream
3/4 tsp. garlic powder
1/2 tsp. parsley flakes
1/2 tsp. Spike seasoning
Preparation
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Blend cheese, sour cream, garlic, parsley and seasoning. Cover and refrigerate at least 2 hours.
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