Garlic Cheese Dip - cooking recipe

Ingredients
    1 (8 oz.) pkg. Neufchatel
    1/4 c. light sour cream
    3/4 tsp. garlic powder
    1/2 tsp. parsley flakes
    1/2 tsp. Spike seasoning
Preparation
    Blend cheese, sour cream, garlic, parsley and seasoning. Cover and refrigerate at least 2 hours.

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