Easy As Punch - cooking recipe

Ingredients

4 (6 oz.) cans frozen orange juice concentrate
3 pkg. cherry Kool-Aid
3 pkg. orange Kool-Aid
2 (46 oz.) cans pineapple juice (sugar to taste)
3 or more ripe bananas

Preparation

Reconstitute orange juice according to directions.
Prepare cherry and orange Kool-Aid according to package directions. Combine orange juice, pineapple juice and cherry and orange Kool-Aid in punch bowl; stir in sugar.
Place bananas in blender container.
Process to puree.
Stir into punch just before serving.
Yield: 40 to 50 servings.