2 Wheat Loaves - cooking recipe

Ingredients

3 c. wheat flour
4 c. white bread flour
2 1/4 c. lukewarm water
2 pkg. yeast
3 Tbsp. shortening
1 Tbsp. salt
1/4 c. honey

Preparation

Dissolve yeast in lukewarm water.
Add salt, shortening and honey; stir until dissolved.
Add wheat flour and enough white flour to make a soft dough.