Chicken Corn Soup - cooking recipe
Ingredients
-
5 pieces chicken
celery
onions
chopped parsley
noodles
chicken broth
1 can white corn, drained or undrained
1 can cream-style corn
Lipton Cup-A-Soup (chicken noodle)
Preparation
-
Dice chicken meat.
Cook half bag noodles, then drain.
Then add the rest of the ingredients to chicken broth.
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