Chicken Corn Soup - cooking recipe

Ingredients
    5 pieces chicken
    celery
    onions
    chopped parsley
    noodles
    chicken broth
    1 can white corn, drained or undrained
    1 can cream-style corn
    Lipton Cup-A-Soup (chicken noodle)
Preparation
    Dice chicken meat.
    Cook half bag noodles, then drain.
    Then add the rest of the ingredients to chicken broth.

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