Nancy'S Chicken-Zucchini Special - cooking recipe

Ingredients

2 lb. chicken, cut up
1 large onion, diced
2 to 3 lb. zucchini, sliced
1 can Italian tomatoes
Parmesan cheese
Italian seasoning salt
olive oil
garlic powder or salt

Preparation

Cook chicken and cut it up.
Saute diced onion in 1 to 2 tablespoons olive oil.
Add chicken; cook about 3 to 5 minutes. Season to taste.
Blanche zucchini in boiling water; do not overcook.