Onion Rings - cooking recipe

Ingredients

2 large onions
1 egg
1/2 c. water
1 c. flour
salt
pepper

Preparation

Slice onions and separate into rings.
Put egg and water in small bowl; mix well.
Put 1/2 teaspoon salt and 1/8 teaspoon pepper in egg mixture.
Mix. Put flour in another bowl.
Dip onion rings in egg/water mix.
Take out and roll in flour and drop in hot grease.
Cook until golden brown.