Nutty Chocolate Sour Cream Pie - cooking recipe

Ingredients

4 eggs
2/3 c. sour cream
2/3 c. firmly packed brown sugar
1/4 c. honey
1 tsp. vanilla extract
2 c. chopped pecans
1 (6 oz.) c. chocolate semi-sweet morsels
1 (9-inch) frozen pie shell

Preparation

Heat
oven
to\t350\u00b0.
In
a large bowl, mix eggs, sour cream, brown
sugar,
honey
and vanilla; beat well.
Stir in pecans and chocolate morsels.
Pour into pie shell.
Bake for 40 to 45 minutes.
Serve warm with whipped cream (optional).