One Bowl Chocolate Cake - cooking recipe

Ingredients

6 sq. semi-sweet chocolate
3/4 c. (1 1/2 sticks) margarine or butter
1 1/2 c. sugar
3 eggs
2 tsp. vanilla
2 1/2 c. flour, divided
1 tsp. baking soda
1/4 tsp. salt
1 1/2 c. water

Preparation

Heat oven to 350\u00b0.
Microwave chocolate and margarine in large microwave bowl on High 2 minutes or until margarine is melted.
Stir until chocolate is completely melted.
Stir sugar into melted chocolate mixture until blended well with electric mixer on low speed.
Beat in eggs one at a time, until completely mixed. Add vanilla.
Stir in 1/2 cup flour, baking soda and salt. Beat in remaining 2 cups flour alternately with water until well blended and smooth.
Pour into greased and floured pan.
Bake as directed.
Cool 10 minutes.
Remove from pans.
Cool on wire rack.