Chicken Spaghetti - cooking recipe
Ingredients
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4 boneless chicken breasts
1 large can or jar spaghetti sauce
1 pkg. spaghetti noodles
3/4 c. grated Cheddar cheese
Preparation
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Cut chicken into cubes and either fry or broil until done. Cook spaghetti noodles as directed.
Warm sauce and add chicken to sauce.
Pour cooked and drained noodles into a greased casserole dish.
Pour chicken sauce over the noodles.
Cover with cheese and bake at 350\u00b0 until cheese is melted.
Makes 4 to 6 servings.
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