Chicken Spaghetti - cooking recipe

Ingredients
    4 boneless chicken breasts
    1 large can or jar spaghetti sauce
    1 pkg. spaghetti noodles
    3/4 c. grated Cheddar cheese
Preparation
    Cut chicken into cubes and either fry or broil until done. Cook spaghetti noodles as directed.
    Warm sauce and add chicken to sauce.
    Pour cooked and drained noodles into a greased casserole dish.
    Pour chicken sauce over the noodles.
    Cover with cheese and bake at 350\u00b0 until cheese is melted.
    Makes 4 to 6 servings.

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