Sauerkraut Salad - cooking recipe

Ingredients

1 can kraut
1 c. celery, chopped
1 onion, chopped
1 c. pepper, chopped
1/2 c. salad oil
1 c. sugar
1/4 c. vinegar

Preparation

Drain and rinse kraut.
Place all ingredients together and mix well.
Refrigerate for several hours.