Punch For 50 - cooking recipe

Ingredients

1 small pkg. strawberry Jell-O
1 pkg. strawberry Kool-Aid
1/2 can frozen orange juice
1 tall can pineapple juice
2 c. sugar
1/2 qt. boiling water
1 can frozen lemonade
1 to 2 liters ginger ale

Preparation

Dissolve Jell-O, Kool-Aid and sugar in the boiling water. Add remaining ingredients except the ginger ale.
Mix well. Freeze in plastic jugs.
Remove 1 hour before serving.
At time of serving, add ginger ale to taste.