Skillet Chicken Divan - cooking recipe
Ingredients
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1 lb. boneless, skinless chicken breast, cut into strips
1 Tbsp. oil
1 c. water
1 tsp. garlic powder
10 oz. stir-fry vegetables
1 can cream of chicken soup
1 1/2 c. Minute rice
Preparation
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Cook and stir chicken in hot oil until brown.
Add water, veggies, soup and garlic powder.
Bring to a boil.
Stir in rice. Cover.
Remove from heat for 5 minutes.
Serve.
Use a large skillet or wok.
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