Corn Pudding - cooking recipe

Ingredients

3 c. corn
3 eggs
1 c. sugar
1 Tbsp. flour (mixed with sugar)
1 1/2 Tbsp. butter, melted
2 c. scalded milk
1 tsp. salt
1 tsp. vanilla

Preparation

Mix all, set
dish
in
a pan of water in 325\u00b0 oven for about 1 hour.