Wile E'S Flank Steak - cooking recipe

Ingredients

2 lb. flank steak
1/2 c. dry red wine
1 tsp. garlic powder
1/2 c. soy sauce
1 tsp. ginger powder
salt and pepper to taste

Preparation

Combine soy sauce, wine, garlic and ginger powder.
Score flank steak on both sides.
Marinate steak in mixture for about 6 hours (or overnight).
Broil on grill until well done.
Serves 4.