Sweet-N-Spicy Pecans - cooking recipe

Ingredients

2 c pecan halves
1/4 c brown sugar, packed
2 Tbsp margarine, melted
1 Tbsp water
1/2 tsp cinnamon
1/4 tsp nutmeg
1/4 tsp salt

Preparation

Melt margarine in microwave dish. Add water, sugar and spices. Mix to make syrup. Add pecans. Stir to coat. Cook on high for 2 minutes, stir. Cook on high for 2 minutes, stir. Cook on high for 60 to 90 seconds more. Cool on waxed paper.